Creamy Roasted Cauliflower & Sage Duetto Soup
Author: 
 
Hearty, Delicious, and Great to look at! Adapted from Robert Irvine's Cauliflower Soup
Ingredients
  • 2 heads of cauliflower (two different colors)
  • 1 onion sliced
  • 2 cups of milk (cream, milk, skim milk etc.)
  • 4 sprigs of fresh sage leaves minced
  • 6 tbsp of olive oil
  • 4 cups chicken stock
  • 1 tsp salt (and more to taste)
  • 1½ tsp freshly ground pepper (and more to taste)
Instructions
Recipe by THE GRUMPY GOURMAND at https://www.thegrumpygourmand.com/2015/03/17/creamy-roasted-cauliflower-sage-duetto-soup/